What Eating Two Bananas Every Day Does to Your Body

MosaicRanger Updated
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3. Reducing cancer risk
Research indicates the fiber in bananas may reduce colorectal cancer risk and bolster digestive resilience. They also provide vitamin C, a strong antioxidant that shields cells from free radical damage and may lower risk for certain cancers.
Including fiber and vitamin C rich foods like bananas is a practical way to strengthen natural cellular defenses.
Through their fiber plus vitamin C, bananas play a helpful role in lowering colorectal cancer risk. Making them a routine choice is a simple long term health investment.
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About the Author: MosaicRanger

Synthesizer of research, patterns, and lived experience.

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